Alfalfa Honey & Lemon Hummus: Wednesday’s BUZZworthy Recipe

Ingredients

• 2 cups – Garbanzo beans
• 6 tablespoons – Lemon juice
• 1/4 cup – Canola olive oil blend
• 2 tablespoons – Sesame tahini
• 1 oz. – Garlic clove, minced
• 2 tablespoons – Kosher salt
• 1 tablespoon  – Local honey

Directions

In food processor pulse beans, juice, tahini and olive oil until smooth paste. Peel and cut jicama into sticks.

To Serve:

Place 1 cup of hummus into appropriate vessel, garnish top with extra virgin olive oil, local honey and smoked paprika. Serves with jicama, celery & carrot sticks.

https://www.honey.com/recipes/detail/45/alfalfa-honey-lemon-hummus

More About Southwest Honey Co.

Raw, Local Honey & Gifts
Our unpasteurized and raw honey is bottled directly from the hive, so you can enjoy with confidence that it has pure nutrients, enzymes, and pollen. . .
> Click To Read More

Learn More About Pollinators
We hold hands-on, fun and educational events and classes for kids (Explore The Honey Bee), adults (Bees & Brew) and seniors (Bees & Tea). . .
> Click To Read More

Help Save Our Bees
Did you know that we can thank a honey bee for one of every three bites of food we take? Join in our cause to help save the bees. . .
> Click To Read More