Ingredients
1 cup | Quinoa (uncooked) |
1 tbsp | Cinnamon |
2 cups | Mixed frozen berries |
1/2 cup | Coarsely chopped nuts |
2 | Eggs |
1/4 cup | BeeMaid Honey |
2 cups | Milk |
Directions
Preheat oven to 350°F. Spray an 8-by-8-inch baking dish with non-stick spray. In a small bowl, stir together uncooked quinoa with cinnamon, making sure it is coated completely. Pour quinoa over bottom of prepared dish. Scatter the berries and nuts on top of quinoa, making sure to spread evenly. In a small bowl, lightly beat the eggs. Add the milk and honey and whisk together. Pour egg mixture on top of quinoa and fruit.
Bake 1 hour or until the breakfast bake only has a small amount of liquid remaining. Serve warm.
More About Southwest Honey Co.

Our unpasteurized and raw honey is bottled directly from the hive, so you can enjoy with confidence that it has pure nutrients, enzymes, and pollen. . .
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We hold hands-on, fun and educational events and classes for kids (Explore The Honey Bee), adults (Bees & Brew) and seniors (Bees & Tea). . .
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Did you know that we can thank a honey bee for one of every three bites of food we take? Join in our cause to help save the bees. . .
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