Ingredients 2 cups (500 ml) Double-strength brewed coffee 1 cup (250 ml) 2% low-fat milk 1/4 cup (63 ml) BeeMaid Honey 2 cups (500 ml Ice Directions In large pitcher, whisk together coffee, milk and honey until thoroughly combined and honey is dissolved. Chill. Just before serving, blend coffee mixture with ice in blender until Read more about Frosty Honey Latte- Thursday’s BUZZworthy Recipe[…]