Alfalfa Honey & Lemon Hummus: Wednesday’s BUZZworthy Recipe

Ingredients 2 cups – Garbanzo beans 6 tablespoons – Lemon juice 1/4 cup – Canola olive oil blend 2 tablespoons – Sesame tahini 1 oz. – Garlic clove, minced 2 tablespoons – Kosher salt 1 tablespoon  – Local honey Directions In food processor pulse beans, juice, tahini and olive oil until smooth paste. Peel and Read more about Alfalfa Honey & Lemon Hummus: Wednesday’s BUZZworthy Recipe[…]

Lemon-Honey Cupcakes: Wednesday’s BUZZworthy Recipe

INGREDIENTS Cupcakes 2¾ c. all-purpose flour ¾ tsp. each baking powder and baking soda ½ tsp. salt ½ c. reduced-fat sour cream ¼ c. milk 1½ tbsp. grated lemon zest 4 tbsp. lemon juice ¾ c. unsalted butter ¾ c. honey ¼ c. sugar 3 large eggs Lemon-Honey Frosting 1 c. unsalted butter ¼ c. Read more about Lemon-Honey Cupcakes: Wednesday’s BUZZworthy Recipe[…]

Carrot Salad with Honey-Lemon Dressing: Wednesday’s BUZZworthy Recipe

Ingredients: • 2 tablespoons walnut oil or canola oil • 2 tablespoons lemon juice • 1 tablespoon honey • 1 small shallot, minced • 1/2 teaspoon salt • 1/4 teaspoon freshly ground pepper • 2 cups shredded carrots, (about 4 medium) • 1 cup peeled and shredded celery root (see Note) • 1/4 cup golden Read more about Carrot Salad with Honey-Lemon Dressing: Wednesday’s BUZZworthy Recipe[…]

Thursday’s BUZZworthy Recipe

Ingredients 1 part Jack Daniels 1 part fresh lemon juice 1 part Orange Blossom Syrup (recipe below) Sugar & Oranges for garnish *Honey Syrup Instructions Combine equal parts honey and water in a small saucepan and bring to a simmer. Stir until honey is dissolved. Remove from heat and let cool slightly then place in an airtight Read more about Thursday’s BUZZworthy Recipe[…]